Specialities
Stone-oven Pizza
Our pizza oven is at the heart of Fig Deli’s kitchen, where we make pizzas and traditional Middle Eastern flatbreads with plenty of Mediterranean flavour. Alongside favourites like Margherita, spinach and feta, and artichoke and olive pizzas, you’ll find manoushi —a traditional Middle Eastern flatbread topped with ingredients such as za’atar or seasoned meat. From familiar pizza combinations to distinctive Middle Eastern flavours, everything is baked fresh in our stone oven and made to be enjoyed hot and fresh.
Mediterranean specialties
Our shelves are stocked with a wide selection of Mediterranean and Middle Eastern specialties, including imported cheeses and feta, olives, olive oils, vinegars, spices, sauces, teas, breads, sweets and other hard-to-find ingredients. Whether you’re looking for something familiar or an ingredient to inspire your next meal, there's always something interesting to discover. Customers particularly appreciate our selection of olives, feta, specialty pantry items and Mediterranean treats.
Fresh from the deli
Our deli kitchen prepares a changing selection of fresh Mediterranean favourites throughout the day. Choose from falafel or souvlaki, freshly prepared salads and dips, spanakopita and other savoury pastries, along with hot meals and daily specials. Popular favourites include our smoky baba ghanoush, beet salad, tabouli and other fresh salads and dips. Add a coffee or something sweet from our bakery selection, and you’ve got an easy lunch, take-home meal or afternoon treat.
